Posted By
Danielle Manetti
07-11-2026 07:44 AM
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Hi all, I'm refining the Robinson Test (Sensory - Robinson, EN 1230-1/-2, DIN 10955) currently used at my workplace to assess odour transfer from packaging into wine. Because the closure is a natural cork rather than a hermetic seal, we need a method that reflects real-world exposure conditions. ...
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